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Smoked Garlic Pizza

12 cloves smoked garlic, peeled & sliced
2 small Boboli pizza crusts
1 teaspoon olive oil
3/4 cup grated mozzarella cheese
3 tablespoons soft goat cheese
1/2 cup chopped pre-cooked chicken, ham, or prosciutto

Preheat oven to 450 F.

Place Pizza crusts on baking tray. Lightly coat each with olive oil. Sprinkle with mozzarella, leaving a bare crust along edges. Top each with garlic, crumbled goat cheese and ham or chicken. Bake 7 to 10 minutes, until cheese is well melted. Serve hot.

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