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Smoked Garlic Dipping Sauce

Serve with baguette, your favorites crackers and/or crunchy veggies.

4 cloves of smoked garlic, chopped
5 oz goat cheese
2 tablespoons olive oil

Sauté garlic in olive oil for about 1 minute.
Add goat cheese to pan and heat until warm.

May also be served as a warm salad dressing, over greens.

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